Monday, February 23, 2009

Golden Potato Halves

(This is a good use for leftover boiled or baked potatoes)

Cooked potatoes
Olive oil

Preheat broiler. (If potatoes are cold you may want to warm them a little in the microwave or oven before cutting).
Cut cooked potatoes in half and arrange in a baking dish with cut side up.
Brush each with a small amount of olive oil.
Sprinkle on salt and pepper to taste.

Place under broiler until potato tops are golden brown.

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